August 20, 2026|By Royal Garden Oakville

Green, Red, or Yellow? A Simple Guide to Thai Curries in Oakville

Choosing a Thai curry should be fun. It should not feel like decoding a secret menu.

At Royal Garden Oakville, Thai Green Curry Chicken and Thai Red Curry Chicken are listed on the current menu. Both are available for takeout and delivery through the restaurant’s ordering options. Thai Yellow Curry is a popular style of Thai curry more broadly, but it is not clearly listed on the menu information available to us. If yellow curry is what you are craving, call Royal Garden Oakville before ordering to confirm availability.

So, what is the difference between green, red, and yellow curry?

The short answer is flavour, aroma, and heat. The longer answer is much more delicious.

Thai curry in Oakville: green, red, or yellow?

Thai curries usually begin with a curry paste made from chilies, herbs, spices, and aromatics. Coconut milk is often added to create a rich, smooth sauce. The exact recipe can vary from restaurant to restaurant, so colour alone does not guarantee a specific spice level.

Still, these general descriptions can help you choose.

Curry style	General flavour	Typical spice impression	Best for
Thai Green Curry	Fresh, herbal, bright, and aromatic	Often medium-hot to hot, but varies	Diners who enjoy lively herbs and noticeable chili
Thai Red Curry	Rich, chili-forward, rounded, and fragrant	Often mild to medium-hot, but varies	Diners who want a balanced curry with deeper chili flavour
Thai Yellow Curry	Warm, earthy, gently sweet, and comforting	Often mild to medium, but varies	Diners who prefer a softer curry profile

Think of it as a flavour map. Green curry tends to be bold and fresh. Red curry is rich and balanced. Yellow curry is warm and mellow.

There is no wrong answer. There is only the curry you want tonight.

Thai Green Curry: fresh, herbal, and lively

Thai green curry with chicken, vegetables, basil, and jasmine rice

Thai Green Curry is known for its vibrant colour and fresh aromatic character. Green chilies, herbs, lemongrass, garlic, shallots, and other fragrant ingredients commonly contribute to the curry paste. Coconut milk rounds everything out with a smooth, creamy texture.

The result is a curry that can taste bright, fragrant, and energetic. Fresh herbs may come through clearly, while the chili creates a lively finish.

Royal Garden Oakville’s menu lists Thai Green Curry Chicken. The dish is described as boneless chicken breast stewed with freshly ground herbs and spices, lemongrass, and chilies. The menu also notes fish sauce, which is important for diners with dietary restrictions or preferences to know.

Green curry is a good choice if you:

Enjoy fresh herb flavours.
Like a curry with a little more energy.
Usually order medium or spicy dishes.
Want something aromatic rather than heavy.
Enjoy chicken with a coconut-based curry sauce.

Spice levels vary. If you are sensitive to heat, ask about a milder preparation before placing your order. If you love spice, ask what level the kitchen recommends.

Thai Red Curry: rich, fragrant, and balanced

Thai red curry with chicken, vegetables, and jasmine rice

Thai Red Curry gets its colour and signature warmth from red chilies and aromatic curry paste. It is often less sharply herbal than green curry, with a deeper, more rounded chili flavour.

Coconut milk helps soften the heat and gives red curry its smooth body. Depending on the recipe, you may also notice fragrant notes from lemongrass, garlic, shallots, galangal, or lime leaves.

Royal Garden Oakville lists Thai Red Curry Chicken on its menu. It is a practical choice for diners who want Thai food with a rich sauce and a noticeable chili character.

Choose red curry if you:

Prefer deeper, warmer flavours.
Want something between bold and comforting.
Enjoy chili but do not necessarily want the freshest or sharpest heat.
Are ordering Thai curry for the first time.
Like a curry that pairs easily with steamed rice.

Red curry is also a useful choice for sharing. It has enough flavour to stand out, but its rounded profile works well with fried rice, noodles, spring rolls, or other dishes for the table.

Thai Yellow Curry: warm, earthy, and comforting

Golden Thai yellow curry with chicken, vegetables, and jasmine rice

Thai Yellow Curry is usually associated with a golden colour, turmeric, and warm spices such as cumin and coriander. It often has a softer, earthier profile than green or red curry. Potatoes, onions, and carrots are common in many versions, although recipes vary.

The sauce is generally creamy and comforting. It may also have a gentle sweetness that makes it approachable for diners who prefer mild dishes.

Yellow curry can be a good fit if you:

Prefer mild or moderate spice.
Enjoy warm, earthy flavours.
Like creamy sauces.
Are introducing someone to Thai food.
Want a comforting meal with rice.

Thai Yellow Curry is not clearly shown on the current menu information available for Royal Garden Oakville. Please contact the restaurant to confirm whether it is available before ordering.

Which Thai curry should you order?

Your choice depends on what you enjoy most.

Choose green curry if you want:

Fresh herbs, bright aromatics, and a curry that may bring more chili heat. It is a good pick for diners who enjoy bold flavours and a fragrant finish.

Choose red curry if you want:

A rich, balanced curry with a deeper chili profile. It is an easy choice when you want something flavourful without committing to the sharpest heat.

Choose yellow curry if you want:

A mellow, golden curry with warm spices and a gentler flavour. Confirm availability first, since it is not clearly listed on Royal Garden Oakville’s current menu information.

How spicy is Thai curry?

There is no universal spice scale for Thai curry. One restaurant’s mild curry may be another restaurant’s medium. Curry paste recipes, chili quantities, preparation methods, and kitchen preferences can all affect the final heat.

As a general guide:

Green curry is often perceived as the spiciest.
Red curry is often somewhere in the middle.
Yellow curry is often the mildest of the three.

These are tendencies, not guarantees.

If you are unsure, ask the restaurant before ordering. You can also mention your preferred spice level when placing a takeout or delivery order. That small question can make the difference between a pleasant kick and a full glass-of-water situation.

What should you eat with Thai curry?

Steamed jasmine rice is the classic companion. Its soft texture absorbs the curry sauce and balances the aromatics.

For a larger meal, consider pairing curry with other dishes from the menu. Mild appetizers can provide contrast, while noodles or fried rice can make the order more filling. If you are ordering for a group, choosing one curry with a brighter profile and another with a richer profile gives everyone more variety.

Curry is also well suited to takeout. Keep the rice and curry together if you are eating soon, or store them separately so the rice maintains its texture.

You can visit the Royal Garden Oakville website to review the restaurant’s current menu and ordering options. Menu availability can change, so check the live menu or call ahead for specific dishes.

Thai food Oakville diners can enjoy their way

Thai curry is not about choosing the “correct” colour. It is about choosing the flavour profile that fits your appetite.

Green curry brings fresh aromatics and lively heat. Red curry offers depth and balance. Yellow curry brings warmth and comfort, when available.

Royal Garden Oakville serves Hakka Chinese, Thai, and Indian dishes at 270 North Service Rd W, Oakville, ON L6M 3H2. For current menu availability, spice questions, or ordering information, call (905) 849-0500.

Ready for Thai curry in Oakville? Check the current Royal Garden Oakville menu and ordering options, or call the restaurant and ask whether green, red, or yellow is the right choice for tonight.

Frequently asked questions

What is the difference between Thai green and red curry?

Thai Green Curry is generally brighter and more herbal, while Thai Red Curry often has a deeper, more chili-forward flavour. Both are commonly prepared with coconut milk, but the exact ingredients and spice levels depend on the restaurant’s recipe.

Is Thai Green Curry spicy?

Thai Green Curry can be spicy because it is commonly made with fresh green chilies. However, the heat varies by recipe and preparation. Ask Royal Garden Oakville about available spice levels before ordering.

Is Thai Red Curry milder than green curry?

Thai Red Curry is often perceived as less sharp or intense than green curry, but this is not a fixed rule. The actual spice level depends on the curry paste and kitchen preparation.

Is Thai Yellow Curry available at Royal Garden Oakville?

Thai Yellow Curry is not clearly listed in the current menu information available to us. Call Royal Garden Oakville at (905) 849-0500 to confirm availability.

Does Royal Garden Oakville offer Thai curry for takeout?

Thai Green Curry Chicken and Thai Red Curry Chicken are listed as available for takeout and delivery. Check the Royal Garden Oakville website for current ordering options and menu details.

Where is Royal Garden Oakville located?

Royal Garden Oakville is located at 270 North Service Rd W, Oakville, ON L6M 3H2. For directions, menu questions, or ordering assistance, call (905) 849-0500.

Order from Royal Garden Oakville

Call (905) 849-0500 or order online for takeout, delivery, or catering.

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